Isolation and characterization of curdlan produced by Agrobacterium HX1126 using α-lactose as substrate-Reference-Cited by-同舟云学术

Isolation and characterization of curdlan produced by Agrobacterium HX1126 using α-lactose as substrate

Published:2015-11 Issue: Volume:81 Page:498-503
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Liu Yongmei,Gu Qiuya,Ofosu Fred Kwame,Yu Xiaobin

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference21 articles.

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