Preparation of 1,4-linked α-D-glucuronans from starch with 4-acetamide-TEMPO/NaClO2/NaClO system-Reference-Cited by-同舟云学术

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Preparation of 1,4-linked α-D-glucuronans from starch with 4-acetamide-TEMPO/NaClO2/NaClO system

Published:2020-05 Issue: Volume:151 Page:740-746
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Hao Jie,Wu Fangxia,Tang Rong,Sun Yuanyuan,Liu Dehua,Zhang Zhenqing

Funder

National Natural Science Foundation of China

Jiangsu Key Laboratory of Translational Research and Therapy for Neuro-Psycho-Diseases

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference21 articles.

1. 13C-NMR study of Dipteryx alata Vogel starch;Tavares;J. Appl. Polym. Sci.,2004

2. Starch-value addition by modification;Tharanathan;Crit. Rev. Food Sci. Nutr.,2005

3. Fast and efficient benign oxidation of native wheat starch by acidic bromate under microwave activation;Komulainen;Carbohydr. Res.,2013

4. Main properties and current applications of some polysaccharides as biomaterials;Rinaudo;Polym. Int.,2008

5. Preparation of a new dialdehyde starch derivative and investigation of its thermoplastic properties;Zhang;J. Polym. Res.,2010

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1. Functionalization Methods of Starch and Its Derivatives: From Old Limitations to New Possibilities;Polymers;2024-02-21

2. Recent Applications of TEMPO in Organic Synthesis and Catalysis;SynOpen;2023-08-16

3. Effect of OPG-supplemented diet on immune and stress responses and attenuation of LPS-induced damage in the liver of carp (Cyprinus carpio haematopterus);Boletim do Instituto de Pesca;2022-12-20

4. Pattern of Specific Oxidation of Konjac Glucomannan with TEMPO/NaBr/NaClO system;Carbohydrate Research;2022-05

5. Carboxylated nanocrystalline cellulose from Salix psammophila prepared by sulfuric acid hydrolysis combined with 2,2,6,6-tetramethylpiperidine-1-oxyl (TEMPO)-oxidation;BioResources;2022-01-07

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