Use of sea urchin spines with chitosan gel for biodegradable film production-Reference-Cited by-同舟云学术

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Use of sea urchin spines with chitosan gel for biodegradable film production

Published:2020-06 Issue: Volume:152 Page:102-108
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Hamil Somia,Baha Mounia,Abdi Azzedine,Alili Malika,Bilican Behlul Koc,Yilmaz Bahar Akyuz,Cakmak Yavuz Selim,Bilican Ismail,Kaya Murat

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference37 articles.

1. Biodegradable polymers for food packaging: a review;Siracusa;Trends Food Sci. Technol.,2008

2. All-cellulose nanocomposite film made from bagasse cellulose nanofibers for food packaging application;Ghaderi;Carbohydr. Polym.,2014

3. Biodegradation of PVP–CMC hydrogel film: a useful food packaging material;Roy;Carbohydr. Polym.,2012

4. Preparation and properties of rice starch–chitosan blend biodegradable film;Bourtoom;LWT-Food science and Technology,2008

5. Natural-based plasticizers and biopolymer films: a review;Vieira;Eur. Polym. J.,2011

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4. Chitosan-based hydrogels: From preparation to applications, a review;Food Chemistry: X;2024-03

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