Influence of the extraction–purification conditions on final properties of alginates obtained from brown algae (Macrocystis pyrifera)-Reference-Cited by-同舟云学术

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Influence of the extraction–purification conditions on final properties of alginates obtained from brown algae (Macrocystis pyrifera)

Published:2009-05 Issue:4 Volume:44 Page:365-371
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Gomez César G.,Pérez Lambrecht María V.,Lozano Jorge E.,Rinaudo Marguerite,Villar Marcelo A.

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference26 articles.

1. Alginic acids in Lessonia trabeculata: characterization by formic acid hydrolysis and FT-IR spectroscopy

2. Three phase partitioning of carbohydrate polymers: separation and purification of alginates

3. Preparation of alginate–chitosan hybrid gel beads and adsorption of divalent metal ions

4. Sustained release of water-soluble drug from directly compressed alginate tablets

5. Phase diagram, rheology and interfacial tension of aqueous mixtures of Na-caseinate and Na-alginate

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