A semen cassia gum-based film with visual–olfactory function for indicating the freshness change of animal protein-rich food-Reference-Cited by-同舟云学术

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A semen cassia gum-based film with visual–olfactory function for indicating the freshness change of animal protein-rich food

Published:2019-07 Issue: Volume:133 Page:243-252
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Cao Lele,Ma Qianyun,Liang Tieqiang,Sun Guohou,Chi Wenrui,Zhang Cijian,Li Jian,Wang Lijuan

Funder

Fundamental Funds for Central Universities

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference42 articles.

1. Recent advances of conjugated polymer (CP) nanocomposite-based chemical sensors and their applications in food spoilage detection: a comprehensive review;Pavase;Sensors Actuators B Chem.,2018

2. Future challenges to microbial food safety;Havelaar;Int. J. Food Microbiol.,2010

3. Food security: the challenge of feeding 9 billion people;Godfray;Science,2010

4. Food waste within food supply chains: quantification and potential for change to 2050;Parfitt;Philos. Trans. R. Soc. Lond. Ser. B Biol. Sci.,2010

5. Meat spoilage during distribution;Nychas;Meat Sci.,2008

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