Effects of omega-3 fatty acids and pioglitazone combination on insulin resistance through fibroblast growth factor 21 in type 2 diabetes mellitus
Author:
Affiliation:
1. Biochemistry Department, Faculty of Pharmacy, Mansoura University, 35514, Egypt
Publisher
Informa UK Limited
Subject
Biochemistry, Genetics and Molecular Biology (miscellaneous),Biomedical Engineering,Structural Biology
Link
https://www.tandfonline.com/doi/pdf/10.1016/j.ejbas.2015.01.002
Reference63 articles.
1. International Diabetes FederationIDF diabetes atlas6th ed2013International Diabetes FedrationBrussels, Belgiumhttp://www.idf.org/diabetesatlas[accessed 23.09.14]
2. Diagnosis and Classification of Diabetes Mellitus
3. Effect of combination treatment of S–amlodipine with peroxisome proliferator-activated receptor agonists on metabolic and cardiovascular parameters in Zucker fa/fa rats
4. Obesity, Insulin Resistance, and Cardiovascular Disease
5. Fish oil and omega-3 fatty acids in cardiovascular disease: do they really work?
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1. Relationship between types and levels of free fatty acids, peripheral insulin resistance, and oxidative stress in T2DM: A case-control study;PLOS ONE;2024-08-12
2. The combination of canagliflozin and omega-3 fatty acid ameliorates insulin resistance and cardiac biomarkersviamodulation of inflammatory cytokines in type 2 diabetic rats;The Korean Journal of Physiology & Pharmacology;2018
3. Elucidating fish oil-induced milk fat depression in dairy sheep: Milk somatic cell transcriptome analysis;Scientific Reports;2017-04
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