Commercial single-cell proteins either as sole food source or in formulated diets for intensive and continuous production of rotifers (Brachionus plicatilis)

Author:

Gatesoupe François-Joël,Robin Jean H.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference9 articles.

1. Production du rotifère Brachionus plicatilis en élevage mixte avec le copépode Tisbe furcata;Devauchelle;Publ. CNEXO (France) (Actes Coll.),1974

2. The mass culture of the rotifer, Brachionus plicatilis, for use as foodstuff in aquaculture;Fontaine,1980

3. Practical diet for mass culture of the rotifer Brachionus plicatilis: application to larval rearing of Sea Bass, Dicentrarchus labrax;Gatesoupe;Aquaculture,1981

4. Fundamental studies on the physiology of rotifers in mass culture. V. Dry Chlorella powder as a food for rotifers;Hirayama;Aquaculture,1976

5. Fundamental studies on physiology of rotifers for its mass culture. I. Filter feeding of rotifer;Hirayama;Bull. Jpn. Soc. Sci. Fish.,1972

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