The effect of dietary water content and feeding rate on the growth and food conversion efficiency of turbot (Scophthalmus maximus L.)-Reference-Cited by-同舟云学术

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The effect of dietary water content and feeding rate on the growth and food conversion efficiency of turbot (Scophthalmus maximus L.)

Published:1980-06 Issue:2 Volume:20 Page:91-99
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Bromley P.J.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference5 articles.

1. Methods of weaning juvenile hatchery reared sole (Solea solea (L.)) from live food to prepared diets;Bromley;Aquaculture,1977

2. The weaning of hatchery reared turbot larvae (Scophthalmus maximus L.) on a dry diet;Bromley;Aquaculture,1978

3. The effect of dietary protein, lipid and energy content on the growth of turbot (Scophthalmus maximus L.);Bromley;Aquaculture,1980

4. The diet and general fish husbandry;Ghittino,1972

Cited by 35 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fish resist temptation from junk food: state‐dependent diet choice in reproductive Atlantic cod Gadus morhua facing seasonal fluxes of lipid‐rich prey;Oikos;2022-01-10

2. Dietary Energy Requirement of Pangasianodon hypophthalmus (Sauvage, 1878) Juveniles Reared at Two Temperatures;Turkish Journal of Fisheries and Aquatic Sciences;2018

3. The effect of food type (formulated diet vs. natural) and fish size on feed utilization in common sole,Solea solea(L.);Aquaculture Research;2017-03-10

4. Broodstock diet with water and astaxanthin improve condition and egg output of brood fish and larval survival in Atlantic cod,Gadus morhuaL.;Aquaculture Research;2014-07-24

5. Effect of dietary water content on European sea bass (Dicentrarchus labrax) growth and disease resistance;Aquatic Living Resources;2014-04

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