1. Utilization of amino acids by chicks;Almquist;Arch. Biochem. Biophys.,1954
2. The specific nutritional requirements of brown trout (Salmo trutta);Arzel;Buvisindi (Icel. Agr. Sci.),1992
3. Fat and protein in diets for Salmonoid fishes. IV. Protein content in dry diets for salmon parr (Salmo salar, L.);Austreng;Meld. Norg. Landbr. Høgsk.,1977
4. Effect of varying dietary protein level in different families of rainbow trout;Austreng;Aquaculture,1979
5. The physiology of triploid salmonids in relation to aquaculture;Benfey,1991