Phage adsorption to Streptococcus thermophilus. Influence of environmental factors and characterization of cell-receptors-Reference-Cited by-同舟云学术

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Phage adsorption to Streptococcus thermophilus. Influence of environmental factors and characterization of cell-receptors

Published:2002-01 Issue:1 Volume:35 Page:73-83
ISSN:0963-9969
Container-title:Food Research International
language:en
Short-container-title:Food Research International

Author:

Binetti A.G,Quiberoni A,Reinheimer J.A

Publisher

Elsevier BV

Subject

Food Science

Reference44 articles.

1. Microbiologia delle culture naturali in latte;Bottazzi;Sci. Tecn. Latt. Cas.,1967

2. An introduction to rod-shaped lactic acid bacteria;Bottazzi;Biochimie,1988

3. Electron microscopy of the adsorption of bacteriophages to lactic acid streptococci;Budde-Niekiel;Milchwissenchaft,1987

4. Callegari, M. L. (1992) Thesis: Dottore di Recerca della Università Cattolica del Sacro Cuore, Piacenza, Italia.

5. The S-layer gens of Lactobacillus helveticus CNRZ 892: cloning, sequence and heterologous expression;Callegari;Microbiology,1998

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4. Biofilm Control in Flow-Through Systems Using Polyvalent Phages Delivered by Peptide-Modified M13 Coliphages with Enhanced Polysaccharide Affinity;Environmental Science & Technology;2022-11-22

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