Improvement of quality of Ginkgo biloba seeds powder by solid-state fermentation with Eurotium cristatum for developing high-value ginkgo seeds products-Reference-Cited by-同舟云学术

Improvement of quality of Ginkgo biloba seeds powder by solid-state fermentation with Eurotium cristatum for developing high-value ginkgo seeds products

Published:2022-05 Issue:2 Volume:7 Page:135-144
ISSN:2369-9698
Container-title:Journal of Bioresources and Bioproducts
language:en
Short-container-title:Journal of Bioresources and Bioproducts

Author:

Zou Minmin,Cao Jiarui,Zhang Wen,Tang Chao,Cao Fuliang,Su Erzheng

Publisher

Elsevier BV

Subject

Materials Chemistry,Organic Chemistry,Biomaterials,Biochemistry,Forestry

Reference44 articles.

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