Faba bean (Vicia faba L.)
Author:
Publisher
Elsevier BV
Subject
Soil Science,Agronomy and Crop Science
Reference78 articles.
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2. Nutritional value of the faba bean (Vicia faba L.) in poulty and pigs;Bastianelli,1997
3. Application d'une méthode immunoenzymatique à la sélection pour la stabilité de la stérilité ml̂e cytoplasmique chez la féverole (Vicia faba L.);Berthaut;Agronomie,1991
4. Die Züchtung von hybrid und synthetischen sorten Ackerbohnen in Cambridge;Bond,1974
5. Recent developments in breeding field beans (Vicia faba L.);Bond;Plant Breed.,1987
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1. Analysis of Nutritional Traits: Natural Variation within 90 Diverse Faba Bean (Vicia faba) Genotypes and Daily Value Contribution;Crops;2024-09-11
2. First report of Stemphylium eturmiunum causing Stemphylium blight on Vicia faba in Canada;Canadian Journal of Plant Pathology;2024-06-24
3. Bruchid Infestation Was Associated With Agronomic Traits in Field-grown Faba Bean Genotypes;Journal of Crop Health;2024-02-26
4. Effect of Different Liquid Carriers On the Shelf-life and Antifungal Effectiveness of Trichoderma harzianum;Journal of Crop Health;2024-02-09
5. Advancing Faba Bean Protein Purification Using Membrane Technology: Current State and Future Perspectives;Journal of Composites Science;2024-01-02
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