Enhanced ultrasonic assisted biodiesel production from meat industry waste (pig tallow) using green copper oxide nanocatalyst: Comparison of response surface and neural network modelling

Author:

Suresh T.,Sivarajasekar N.,Balasubramani K.

Publisher

Elsevier BV

Subject

Renewable Energy, Sustainability and the Environment

Reference54 articles.

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2. Process intensification and comparison of bioethanol production from food industry waste (potatoes) by ultrasonic assisted acid hydrolysis and enzymatic hydrolysis: statistical modelling and optimization;Suresh;Biomass Bioenergy,2020

3. Biobutanol: Insight, Production and Challenges;Anandharaj,2020

4. A Review on the Production of Biogas from Biological Sources;Vasudevan,2020

5. Recent trends in biodiesel production from commonly used animal fats;Alajmi;Int. J. Energy Res.,2018

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