Application of mass spectrometry-based metabolomics approaches for food safety, quality and traceability-Reference-Cited by-同舟云学术

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Application of mass spectrometry-based metabolomics approaches for food safety, quality and traceability

Published:2017-08 Issue: Volume:93 Page:102-118
ISSN:0165-9936
Container-title:TrAC Trends in Analytical Chemistry
language:en
Short-container-title:TrAC Trends in Analytical Chemistry

Author:

Castro-Puyana María,Pérez-Míguez Raquel,Montero Lidia,Herrero Miguel

Funder

MINECO

Comunidad Autónoma of Madrid, Spain

FEDER

Ministry of Economy and Competitiveness

University of Alcalá

Publisher

Elsevier BV

Subject

Spectroscopy,Analytical Chemistry

Reference130 articles.

1. Metabolomics approaches based on mass spectrometry for food safety, quality and traceability;Castro-Puyana;TrAC Trends Anal. Chem.,2013

2. A critical review of the state of the art of solid-phase microextraction of complex matrices II. Food analysis;Souza-Silva;TrAC Trends Anal. Chem.,2015

3. Evolution and applications of the QuEChERS method;González-Curbelo;TrAC Trends Anal. Chem.,2015

4. Sample-preparation methods for pesticide-residue analysis in cereals and derivatives;González-Curbelo;TrAC Trends Anal. Chem.,2012

5. Accelerated solvent extraction by using a “in-line” clean-up approach for multiresidue analysis of pesticides in organic honey;Chiesa;Food Addit. Contam. Part A,2017

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