Comparative study of poliovirus recovery techniques from mussel tissues
Author:
Publisher
Elsevier BV
Subject
Pollution,Aquatic Science,Oceanography
Reference19 articles.
1. Evaluation of an extraction-precipitation method for recovering hepatitis A virus and poliovirus from hardshell clams (Mercenaria mercenaria);Alouini;Water Science and Technology,1995
2. Study of viral purification of oysters;Boher;Water Science and Technology,1993
3. Differential accumulation and depuration of human enteric viruses by mussels;Bosch;Water Science and Technology,1995
4. Recovery of poliovirus type 1 from experimentally contaminated shellfish: evaluation of different methods;Croci;Water Science and Technology,1993
5. A multistate outbreak of hepatitis A caused by the consumption of raw oyster;Desenclos;American Journal of Public Health,1991
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1. Food associated viruses and their detection - a review;ARCH LEBENSMITTELHYG;2011
2. Water Analysis;Analytical Chemistry;1999-05-04
3. Comparison of seven RNA extraction methods on stool and shellfish samples prior to hepatitis A virus amplification;Journal of Virological Methods;1999-01
4. Quantification of Hepatitis A Virus in Shellfish by Competitive Reverse Transcription-PCR with Coextraction of Standard RNA;Applied and Environmental Microbiology;1999-01
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