Effects of several simple sugars on serum glucose and serum fructose levels in normal and diabetic subjects
Author:
Publisher
Elsevier BV
Subject
Endocrinology,General Medicine,Endocrinology, Diabetes and Metabolism,Internal Medicine
Reference29 articles.
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2. 1980 Guidelines for the nutritional management of diabetes mellitus: a special report from the Canadian Diabetes Association;J. Can. Diet. Assoc.,1981
3. Comparison of serum glucose, insulin and glucagon responses to different types of complex carbohydrates in non-insulin-dependent diabetic patients;Crapo;Am. J. Clin. Nutr.,1981
4. The glycemic index of food tested in diabetic patients: a new basis for carbohydrate exchange favouring the use of legumes;Jenkins;Diabetologia,1983
5. Glycemic index of foods: a physiological basis for carbohydrate exchange;Jenkins;Am. J. Clin. Nutr.,1981
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