Alleviating phytotoxicity of soils biosolarized with almond processing residues
Author:
Funder
National Institute for Occupational Safety and Health
Almond Board of California
Publisher
Elsevier BV
Subject
Plant Science,Soil Science,General Environmental Science
Reference41 articles.
1. Almond industry position report: 2018–2019 crop year;ABC,2020
2. Weed seed inactivation in soil mesocosms via biosolarization with mature compost and tomato processing waste amendments;Achmon;Pest Manag. Sci.,2017
3. Assessment of tomato and wine processing solid wastes as soil amendments for biosolarization;Achmon;Waste Manage.,2016
4. Properties of soil fumigants and their fate in the environment;Ajwa,2010
5. Decomposition of wheat straw and rye residues as affected by particle size;Angers;Plant Soil,1997
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1. Rapidly reducing phytotoxicity of green waste for growing media by incubation with ammonium;Environmental Technology & Innovation;2023-08
2. Impact of biosolarization with almond hull and shell amendments for the control of Fusarium oxysporum f. sp. lactucae in a lettuce/tomato cropping system;Crop Protection;2022-06
3. Impact of biosolarization with almond hull and shell amendments for the control of Fusarium oxysporum f. sp. lactucae in a lettuce/tomato cropping system;Crop Protection;2022-02
4. The Almond (Prunus dulcis): Chemical Properties, Utilization, and Valorization of Coproducts;Annual Review of Food Science and Technology;2021-12-22
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