Studies on the adaptation of rats to a diet high in glycerol-Reference-Cited by-同舟云学术

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Studies on the adaptation of rats to a diet high in glycerol

Published:1973-01 Issue:21 Volume:4 Page:293-308
ISSN:0020-711X
Container-title:International Journal of Biochemistry
language:en
Short-container-title:International Journal of Biochemistry

Author:

Cryer A.,Hartley W.

Publisher

Elsevier BV

Subject

Biochemistry

Reference66 articles.

1. Methods of Enzymatic Analysis;Adam,1963

2. Extraction and estimation of glycogen and oligosaccharides from rat heart;Bartley;Anal. Biocherm.,1968

3. The effect on some enzymes of rat tissue of diets low in fat content;Bartley;Biochem. J.,1967

4. Methods of Enzymatic Analysis;Bergmeyer,1963

5. Kristallisierte Glycerokinase aus Candida Mycoderma;Bergmeyer;Biochem. Z.,1961

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Increasing Glycerin Levels in Broiler Chickens;Metabolites;2024-05-28

2. Maternal‐fetal outcomes of exercise applied in rats with mild hyperglycemia after embryonic implantation;Birth Defects Research;2020-10-15

3. Influence of the gross dietary level of glycerin on performance, blood parameters, carcass yield, and quality of meat of broilers;Journal of Applied Poultry Research;2020-03

4. Safety Assessment of Glycerin as Used in Cosmetics;International Journal of Toxicology;2019-11

5. Performance and Carcass Yield of Broilers Fed Crude Glycerin at Differing Inclusion Levels;Brazilian Journal of Poultry Science;2018-12

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