A new alkalophilic isolate of Bacillus as a producer of cyclodextrin glycosyltransferase using cassava flour

Author:

de Araújo Coelho Sheila Lorena,Magalhães Valter Cruz,Marbach Phellippe Arthur Santos,Cazetta Marcia Luciana

Funder

Coordenação de Aperfeiçoamento Pessoal de Nível Superior (CAPES)

Fundação de Amparo à Pesquisa do Estado da Bahia (FAPESB)

Publisher

Springer Science and Business Media LLC

Subject

Microbiology

Reference59 articles.

1. A low-cost fermentation medium for thermophilic protease production by Streptomyces sp. 594 using feather meal and corn steep liquor;De Azeredo;Curr Microbiol,2006

2. Streptomyces lunalinharesii sp. nov., a chitinolytic streptomycete isolated from cerrado soil in Brazil;de Souza;Int J Syst Evol Microbiol,2008

3. Brewer's spent grain and corn steep liquor as substrates for cellulolytic enzymes production by Streptomyces malaysiensis;Nascimento;Lett Appl Microbiol,2009

4. Isolation of two strains (S-R type) of Bacillus circulans and purification of a cyclomaltodextrin-glucanotransferase;Ferrarotti;Cell Mol Biol (Noisy-le-grand),1996

5. Cyclodextrin Glucanotransferase from Alkalophilic Bacillus sp. TS1 bacterium;Khairizal,2002

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