Resilience against climate variability: The application of nature based solutions by cocoa farmers in Ghana
Author:
Publisher
Elsevier BV
Subject
Management, Monitoring, Policy and Law,Agricultural and Biological Sciences (miscellaneous),Environmental Science (miscellaneous),Ecology, Evolution, Behavior and Systematics
Reference77 articles.
1. A Physiological Study on Field Establishment of Cacao Clones through the Improvement of Agro-Ecological Conditions;Acheampong,2010
2. Analysis of farmers' adaptation strategies to climate change in cocoa production in Kwara State;Agbongiarhuoyi;Journal of Agricultural Extension,2013
3. Adaptation to climate change or non-climatic stressors in semi-arid regions? Evidence of gender differentiation in three agrarian districts of Ghana;Ahmed;Environ. Dev.,2016
4. Assessing climate smart agriculture and its determinants of practice in Ghana: a case of the cocoa production system;Akrofi-Atitianti;Land,2018
5. Climate change and farm-level adaptation decisions and strategies in drought-prone and groundwater-depleted areas of Bangladesh: an empirical investigation;Alauddin;Ecol. Econ.,2014
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