The Relationship Between Nutrition, Infection, and Immunity
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference72 articles.
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2. Dietary carcinogens and anticarcinogens, oxygen radicals, and degenerative diseases;Ames;Science,1983
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4. The diagnosis and treatment of food allergv;Atkins;Annu. Rev. Nutr.,1984
5. Anergy, zinc deficiency, and decreased nucleoside phosphorylase activity in patients with sickle cell anemia;Ballester;Ann. Intern. Med.,1983
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