1. Taste and nutrition;Tuckfield;Aust Dent J,1968
2. Introductory Nutrition;Guthrie,1967
3. Dentistry views modern nutrition;Pollack;J NJ State Dent Soc,1964
4. Diet and the Periodontal Patient;Clark,1970
5. Blood chemistry—A diagnostic aid in denture prosthesis;Shriber;J Prosthet Dent,1957