Nanofiltration and reverse osmosis as a platform for production of natural botanic extracts: The case study of carob by-products
Author:
Funder
FCT
Publisher
Elsevier BV
Subject
Filtration and Separation,Analytical Chemistry
Reference17 articles.
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2. Determination of chemical composition of carob (Ceratonia siliqua): protein, fat, carbohydrates, and tannins;Avallone;J. Food Comp. Anal.,1997
3. Antiproliferative effects of Ceratonia siliqua L. on mouse hepatocellular carcinoma cell line;Corsi;Fitoterapia,2002
4. Supercritical, ultrasound and conventional extracts from carob (Ceratonia siliqua L.) biomass: effect on the phenolic profile and antiproliferative activity;Roseiro;Ind. Crop. Prod.,2013
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