Firmness, dry-matter and soluble-solids assessment of postharvest kiwifruit by NIR spectroscopy

Author:

McGlone V.Andrew,Kawano Sumio

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference22 articles.

1. Nondestructive dynamic force/deformation measurement of kiwifruit firmness;Abbott;Trans. Am. Soc. Agric. Eng.,1996

2. Fruit development and fruit physiology;Beever,1990

3. Nondestructive spectrometric determination of dry matter in onions;Birth;J. Am. Soc. Hort. Sci.,1985

4. Cho, R.K., Lee, K.H., Iwamoto, M., 1992. Determination of firmness of intact apple fruits by near infrared reflectance spectroscopy. In: Talyor, R.A (Ed.), Proc. 6th Int. Diffuse Reflect. Spectr. Conf. Counc. for Near IR Spectr., Chambersburg, PA., pp. 71–76.

5. Non-destructive measurement of kiwifruit firmness;Davie;New Zealand J. Crop Hortic. Sci.,1996

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