Pretreatment effects on equilibrium moisture contents of canola-Reference-Cited by-同舟云学术

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Pretreatment effects on equilibrium moisture contents of canola

Published:1993-03 Issue:1 Volume:29 Page:37-44
ISSN:0022-474X
Container-title:Journal of Stored Products Research
language:en
Short-container-title:Journal of Stored Products Research

Author:

Bielewicz J.,Cenkowski S.,Muir W.E.

Publisher

Elsevier BV

Subject

Horticulture,Insect Science,Agronomy and Crop Science,Food Science

Reference26 articles.

1. Moisture measurement—grain and seeds S352.1;ASAE Standard,1990

2. Compilation of bioassay data on the wholesomeness of irradiated food items;Barna;Acta Alimentaria,1979

3. Simulation of canola and barley drying in a deep bed;Cenkowski;J. Food Process Engng,1990

4. Adsorption and desorption of water vapour by cereal grains and their products. Part 2;Chung;Trans. ASAE (Am. Soc. Agric. Engng),1967

5. Sorption kinetics of water vapor by yellow dent corn. Part I. Analysis of kinetic data for damage corn;Chung;Cereal Chem.,1972

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of Post-Harvest Conditions on Sorption Isotherms of Soybeans;Transactions of the ASABE;2021

2. Selection of EMC/ERH Isotherm Equations for Rapeseed;Journal of Agricultural Engineering Research;1998-04

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