1. Howarth E. Bouis and Lawrence J. Haddad, ‘Are estimates of calorie-income elasticities too high? A recalibration of the plausible range’. Journal of Development Economics, forthcoming.
2. The Effect of Food Price and Income Changes on the Acquisition of Food by Low-Income Households;Alderman,1986
3. The results from 25 separate studies are summarized in Howarth E. Bouis and Lawrence J. Haddad, ‘Are estimates of calorie-income elasticities too high? A recalibration of the plausible range’. Journal of Development Economics, forthcoming. Estimates ranged from 0.01 to 1.18.
4. Nutrition and Incomes: Tightly Wedded or Loosely Meshed?;Behrman;PEW/Cornell Lecture Series on Food and Nutrition Policy, Cornell Food and Nutrition Policy Program,1988
5. Methodology for Large-scale Surveys of Household and Individual Diets;Burke,1976