Consumer autonomy: A strategy to alleviate the self-serving bias in tourism value co-creation-Reference-Cited by-同舟云学术

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Consumer autonomy: A strategy to alleviate the self-serving bias in tourism value co-creation

Published:2024-09 Issue: Volume:60 Page:72-81
ISSN:1447-6770
Container-title:Journal of Hospitality and Tourism Management
language:en
Short-container-title:Journal of Hospitality and Tourism Management

Author:

Zhu Tengteng,Zhang Lu,Deng Hepu,Liu Canmian^ORCID,Liu Xin

Publisher

Elsevier BV

Reference50 articles.

1. Roles and resource contributions of customers in value co-creation;Agrawal;International Strategic Management Review,2015

2. The role of autonomy, competence and relatedness: Applying self-determination theory to the integrated resort setting;Ahn;International Journal of Contemporary Hospitality Management,2019

3. Systematic review and meta-analysis of self-serving attribution biases in the competitive context of organized sport;Allen;Personality and Social Psychology Bulletin,2020

4. Psychological implications of customer participation in co-production;Bendapudi;Journal of Marketing,2003

5. Solo holiday travellers: Motivators and drivers of satisfaction and dissatisfaction;Bianchi;International Journal of Tourism Research,2016

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