Characteristics of advanced-level dietetics practice: A model and empirical results-Reference-Cited by-同舟云学术

Characteristics of advanced-level dietetics practice: A model and empirical results

Published:1993-02 Issue:2 Volume:93 Page:196-202
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Trevor Bradley Raymond,Young Winnie Y,Ebbs Polly,Martin June

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference16 articles.

1. Essentials of a Dietetic Technician Program,1974

2. Role Delineation and Verification for Entry-Level Positions in Community Dietetics,1983

3. Role Delineation and Verification for Entry-Level Positions in Foodservice Systems Management,1983

4. Role Delineation and Verification for Entry-Level Positions in Clinical Dietetics,1984

5. Role Delineation Study for Entry-Level Registered Dietitians, Entry-Level Dietetic Technicians, and Beyond-Entry-Level Registered Dietitians;Kane,1989

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