1. Commonly Eaten by Individuals: Amount Per Day and Per Eating Occasion;Pao,1982
2. Nationwide Food Consumption Survey, 1977–1978: Food and Nutrition Intakes of Individuals in One Day in the United States;Human Nutrition Information Service,1980
3. Nationwide Food Consumption Survey: Continuing Survey of Food Intakes by Individuals. Women 19–50 and their Children 1–5 years, 1 Day;Human Nutrition Information Service,1986
4. Nutrition and Your Health: Dietary Guidelines for Americans,1990
5. The Surgeon General's Report on Nutrition and Health,1988