Green peduncles may indicate postharvest freshness of sweet cherries

Author:

Linke Manfred,Herppich Werner B.,Geyer Martin

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference49 articles.

1. The effect of ripeness and storage on fruit quality in cherries;Barnes;The Orchardist of New Zealand,1987

2. Transpiration and water stress;Ben-Yehoshua,2003

3. Influence of storage delay on quality of ‘Van’ sweet cherry;Bernalte;Postharvest Biol. Technol.,2003

4. Photon yield of O2 evolution and chlorophyll fluorescence characteristics at 77K among vascular plants of diverse origin;Björkman;Planta,1987

5. Water temperature for hydro cooling field cucumbers in relation to chilling injury during storage;DeEll;Postharvest Biol. Technol.,2000

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