Non-destructive recognition and classification of citrus fruit blemishes based on ant colony optimized spectral information-Reference-Cited by-同舟云学术

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Non-destructive recognition and classification of citrus fruit blemishes based on ant colony optimized spectral information

Published:2018-09 Issue: Volume:143 Page:119-128
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Zhang Yao,Lee Won Suk,Li Minzan,Zheng Lihua,Ritenour Mark A.

Funder

UF/IFAS Citrus Initiative

China Scholarship Council

China Postdoctoral Science Foundation

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference57 articles.

1. Bioactive compounds and antioxidant capacities in different edible tissues of citrus fruit of four species;Abeysinghe;Food Chem.,2007

2. Gene expression in Citrus sinensis (L.) Osbeck following infection with the bacterial pathogen Candidatus Liberibacter asiaticus causing huanglongbing in Florida;Albrecht;Plant Sci.,2008

3. Influence of prevailing winds and hedging on citrus fruit wind scar;Albrigo;Proc. Fla. State Hort. Soc.,1976

4. A new and efficient variable selection algorithm based on ant colony optimization. Applications to near infrared spectroscopy/partial least-squares analysis;Allegrini;Anal. Chim. Acta,2011

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