Headspace fingerprint mass spectrometry to characterize strawberry aroma at super-atmospheric oxygen conditions
Author:
Publisher
Elsevier BV
Subject
Horticulture,Agronomy and Crop Science,Food Science
Reference22 articles.
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5. Volatile compounds of selected strawberry varieties analyzed by purge-and-trap headspace GC–MS;Hakala;J. Agric. Food Chem.,2002
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