Effect of high-pressure hot water washing treatment on fruit quality, insects, and disease in apples and pears

Author:

Neven Lisa G.,Hansen James D.,Spotts Robert A.,Serdani Maryna,Mielke Eugene A.,Bai Jinhe,Chen Paul M.,Sanderson Peter G.

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference23 articles.

1. Hot water brush: a new method for the control of postharvest disease caused by Alternaria rot in mango fruits;Akerman;Acta Hort.,1997

2. Effect of a high-pressure hot-water washing system on fruit quality, insects, and disease in apples and pears. Part I. System description;Bai;Postharv. Biol. Technol.,2006

3. Evaluation of fungicides and surfactants for control of fairy rings caused by Marasmius oreades (Bolt ex. Fr.) Fr;Blenis;HortSci,1997

4. Inert” formulation ingredients with activity: toxicity of trisiloxane surfactant solutions to twospotted spider mites (Acari: Tetranychidae);Cowles;J. Econ. Entomol.,2000

5. Postharvest control of diapausing two-spotted spider mites Tetranychus urticae Koch on fruit. I. Comparison of insecticidal soaps and spray adjuvants;Dentener;Proc. 45th N. Z. Plant Protection Conf.,1992

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