Unravelling the cold-induced regulation of ethylene and α-farnesene and its involvement with the development of scald-like disorders in different pear cultivars
Author:
Funder
Departament d'Empresa i Coneixement, Generalitat de Catalunya
Ministerio de Economía y Competitividad
Publisher
Elsevier BV
Subject
Horticulture,Agronomy and Crop Science,Food Science
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