Surface decontamination of fresh-cut apple by UV-C light exposure: Effects on structure, colour and sensory properties-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Surface decontamination of fresh-cut apple by UV-C light exposure: Effects on structure, colour and sensory properties

Published:2011-08 Issue:2-3 Volume:61 Page:165-171
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Manzocco Lara,Da Pieve Sara,Bertolini Alberto,Bartolomeoli Ingrid,Maifreni Michela,Vianello Angelo,Nicoli Maria Cristina

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference26 articles.

1. Effectiveness of two-side UV-C treatments in inhibiting natural microflora and extending the shelf-life of minimally processed ‘Red Oak Leaf’ lettuce;Allende;Food Microbiol.,2006

2. Low UV-C illumination for keeping overall quality of fresh-cut watermelon;Artés-Hernández;Postharvest Biol. Technol,2010

3. Nonthermal Preservation of Foods;Barbosa-Canovas,1998

4. Effect of UV irradiation on cut cantaloupe: terpenoids and esters;Beaulieu;J. Food Sci.,2007

5. Existing and potential applications of ultraviolet light in food industry – a critical review;Bintsis;J. Sci. Food Agric.,2000

Cited by 88 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Photosensitization effect of thyme essential oil for postharvest decontamination of tomato fruits;South African Journal of Botany;2024-09

2. Inactivation of Diutina catenulata Isolated from Longan Fruit Using Atmospheric Pressure Cold Plasma DBD in Argon, Air, and Argon-Air Mixture;Food and Bioprocess Technology;2024-06-13

3. A Comprehensive Review on Nanotechnology Intervention in Shelf Life Studies of Citrus Fruits;Current Food Science and Technology Reports;2024-03-13

4. Inactivation of Diutina catenulata isolated from Longan fruit using atmospheric pressure cold plasma DBD in argon, air, and argon-air mixture;2024-02-22

5. Minimal Processing of Fruits and Vegetables;Recent Advances in Postharvest Technologies, Volume 2;2024

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3