Sources of vase life variation in cut roses: A review-Reference-Cited by-同舟云学术

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Sources of vase life variation in cut roses: A review

Published:2013-04 Issue: Volume:78 Page:1-15
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Fanourakis Dimitrios,Pieruschka Roland,Savvides Andreas,Macnish Andrew J.,Sarlikioti Vaia,Woltering Ernst J.

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference200 articles.

1. Physical stem-end treatment effects on cut rose and acacia vase life and water relations;Ahmad;Postharvest Biol. Technol.,2011

2. Survival of Botrytis cinerea as mycelium in rose crop debris and as sclerotia in soil;Araújo;Fitopatol. Bras.,2005

3. Supplemental lighting and nitrogen nutrition effects on yield and quality of ‘Forever Yours’ roses;Armitage;Can. J. Plant Sci.,1979

4. High relative air humidity and continuous light reduce stomata functionality by affecting the ABA regulation in rose leaves;Arve;Plant Cell Environ.,2013

5. Osmotic adjustment in leaves of VA mycorrhizal and nonmycorrhizal rose plants in response to drought stress;Auge;Plant Physiol.,1986

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1. Improving postharvest quality and vase life of cut rose flowers by pre-harvest foliar co-applications of γ-aminobutyric acid and calcium chloride;Scientific Reports;2024-06-24

2. Reactive Oxygen and Related Regulatory Factors Involved in Ethylene-Induced Petal Abscission in Roses;Plants;2024-06-21

3. A framework for identifying horticultural and breeding strategies for longer vase life;Acta Horticulturae;2024-06

4. Search Using Text Mining in R on <i>Botrytis cinerea</i> in Horticulture;Flower Research Journal;2024-03-31

5. Seasonal Variation in Characteristics of Senescence, Gene Expression, and Longevity of Cut Roses (<i>Rosa hybrida</i> L.);Flower Research Journal;2024-03-31

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