The effect of CO2 and 1-methylcyclopropene on the regulation of postharvest senescence of mint, Mentha longifolia L.-Reference-Cited by-同舟云学术

The effect of CO2 and 1-methylcyclopropene on the regulation of postharvest senescence of mint, Mentha longifolia L.

Published:2007-01 Issue:1 Volume:43 Page:165-173
ISSN:0925-5214
Container-title:Postharvest Biology and Technology
language:en
Short-container-title:Postharvest Biology and Technology

Author:

Kenigsbuch David,Chalupowicz Daniel,Aharon Zion,Maurer Dalia,Aharoni Nehemia

Publisher

Elsevier BV

Subject

Horticulture,Agronomy and Crop Science,Food Science

Reference34 articles.

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4. Production and action of ethylene in senescing leaf discs: effect of indolacetic acid, kinetin, silver ion and carbon dioxide;Aharoni;Plant Physiol.,1979

5. Delaying deterioration of roman lettuce by vacuum cooling and modified atmosphere produced in polyethylene packages;Aharoni;J. Am. Soc. Hort. Sci.,1973

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