Acquisition and retention of conditioned taste aversions as a function of the taste quality of the CS-Reference-Cited by-同舟云学术

Acquisition and retention of conditioned taste aversions as a function of the taste quality of the CS

Published:1971-11 Issue:4 Volume:2 Page:341-350
ISSN:0023-9690
Container-title:Learning and Motivation
language:en
Short-container-title:Learning and Motivation

Author:

Brackbill Robert M.,Rosenbush Stephen N.,Brookshire Kenneth H.

Publisher

Elsevier BV

Subject

Developmental and Educational Psychology,Education,Experimental and Cognitive Psychology,Neuropsychology and Physiological Psychology,Health (social science)

Reference12 articles.

1. The rat: A study in behavior;Barnett,1963

2. X-ray as an olfactory stimulus;Garcia,1969

3. Conditioned aversion to saccharin resulting from exposure to gamma radiation;Garcia;Science,1955

4. A comparison of aversions induced by X-rays, toxins, and drugs in the rat;Garcia;Radiation Research,1967

5. Cues: Their relative effectiveness as a function of the reinforcer;Garcia;Science,1968

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