Effect of storage temperature and time on the coliforms in water samples

Author:

Lonsane B.K,Parhad N.M,Rao N.U

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Water Science and Technology,Ecological Modelling,Environmental Engineering,Civil and Structural Engineering

Reference21 articles.

1. Studies on lactose fermenting bacteria;Berry;Am. J. Publ. Hlth,1926

2. Present status of handling water samples—Comparison of bacteriological analyses under varying temperatures and holding conditions with special reference to the direct method;Caldwell;Am. J. Publ. Hlth,1933

3. Laboratory Control of Water Purification;Cox,1946

4. Effect of age and storage temperature on bacteriological water samples;Cox;J. Am. Wat. Wks Ass.,1949

5. The effect of storage on coliforms and Bacterium coli counts of water samples—Overnight storage at room and refrigerator temperature;England and Wales, Public Health Laboratory Service, Water Sub-Committee;J. Hyg., Lond.,1952

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