Dietary polyunsaturated fatty acids may increase plasma LDL-cholesterol and plasma cholesterol concentrations in carriers of an ABCG1 gene single nucleotide polymorphism: Study in two Spanish populations-Reference-Cited by-同舟云学术

Dietary polyunsaturated fatty acids may increase plasma LDL-cholesterol and plasma cholesterol concentrations in carriers of an ABCG1 gene single nucleotide polymorphism: Study in two Spanish populations

Published:2011-12 Issue:2 Volume:219 Page:900-906
ISSN:0021-9150
Container-title:Atherosclerosis
language:en
Short-container-title:Atherosclerosis

Author:

Abellán Rosario,Mansego María Luisa,Martínez-Hervás Sergio,Morcillo Sonsoles,Pineda-Alonso Mónica,Carmena Rafael,Real José Tomás,Redon Josep,Rojo-Martínez Gemma,Martín-Escudero Juan Carlos,Chaves Felipe Javier

Funder

CIBER de Diabetes y Enfermedades Metabólicas Asociadas (CIBERDEM)

CIBER de Obesidad y Nutrición (CIBEROB)

Fondo de Investigaciones Sanitarias

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine

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3. Gene–diet interaction and plasma lipid responses to dietary intervention;Ordovas;Biochem Soc Trans,2000