Dietary fat quality, plasma atherogenic lipoproteins, and atherosclerotic cardiovascular disease: An overview of the rationale for dietary recommendations for fat intake-Reference-Cited by-同舟云学术

Dietary fat quality, plasma atherogenic lipoproteins, and atherosclerotic cardiovascular disease: An overview of the rationale for dietary recommendations for fat intake

Published:2024-02 Issue: Volume:389 Page:117433
ISSN:0021-9150
Container-title:Atherosclerosis
language:en
Short-container-title:Atherosclerosis

Author:

Christensen Jacob J.^ORCID,Arnesen Erik Kristoffer,Rundblad Amanda,Telle-Hansen Vibeke H.,Narverud Ingunn,Blomhoff Rune,Bogsrud Martin P.,Retterstøl Kjetil,Ulven Stine M.,Holven Kirsten B.

Funder

Universitetet i Oslo

Helse Sør-Øst RHF

Odense Universitetshospital

Oslo University Hospital

Direktør Throne Holsts Fond For Ernæringsforskning

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine

Reference187 articles.

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