Do Aquaculture Farmers Have an Incentive to Maintain Good Water Quality? The Case of Small-Scale Shrimp Farming in Indonesia-Reference-Cited by-同舟云学术

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Do Aquaculture Farmers Have an Incentive to Maintain Good Water Quality? The Case of Small-Scale Shrimp Farming in Indonesia

Published:2020-10 Issue: Volume:176 Page:106717
ISSN:0921-8009
Container-title:Ecological Economics
language:en
Short-container-title:Ecological Economics

Author:

Hukom Venticia,Nielsen Rasmus,Asmild Mette,Nielsen Max

Funder

Indonesia Endowment Fund for Education

Ministry of Finance

Publisher

Elsevier BV

Subject

Economics and Econometrics,General Environmental Science

Reference68 articles.

1. Stringency of environmental regulation and aquaculture growth: a cross-country analysis;Abate;Aquac. Econ. Manag.,2016

2. Effects of pH and salinity on survival, growth and osmoregulation in Penaeus P. monodon Fabricius;Allan;Aquaculture,1992

3. Acute and chronic toxicity of ammonia to juvenile Metapenaeus macleayi and Penaeus monodon and the influence of low dissolved-oxygen levels;Allan;Aquaculture,1990

4. Market integration of cold- and warm-water shrimp in Europe;Ankamah-Yeboah;Mar. Resour. Econ.,2017

5. Bravais-Pearson and Spearman correlation coefficients: meaning, test of hypothesis and confidence interval;Artusi;Int. J. Biol. Markers,2002

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3. Impact of climatic and non-climatic factors on shrimp production: Empirical evidence from Bangladesh;Aquaculture Economics & Management;2024-05-15

4. Early Spoilage Detection of Cultured Pacific White Shrimp Using Quartz Crystal Microbalance Gas Sensors;ChemistrySelect;2024-02-29

5. Is economies of scale driving the development in shrimp farming from Penaeus monodon to Litopenaeus vannamei? The case of Indonesia;Aquaculture;2024-01

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