Long-chain fatty acids facilitate acidogenic fermentation of food waste: Attention to the microbial response and the change of core metabolic pathway under saturated and unsaturated fatty acids loading-Reference-Cited by-同舟云学术

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Long-chain fatty acids facilitate acidogenic fermentation of food waste: Attention to the microbial response and the change of core metabolic pathway under saturated and unsaturated fatty acids loading

Published:2024-11 Issue: Volume:951 Page:175565
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Zheng Yi,Wu Zhen,Wang Pan,Wei Yuquan,Jia Kaixue,Zhang Mingzhu,Shi Xiong,Zhang Longli,Li Ji

Funder

Natural Science Foundation of Beijing Municipality

National Key Research and Development Program of China

National Natural Science Foundation of China

Publisher

Elsevier BV

Reference47 articles.

1. Recent advances in anaerobic digestion of lipid-rich waste: challenges and potential of seaweeds to mitigate the inhibitory effect;Abomohra;Chem. Eng. J.,2022

2. Effect of initial bacterial diversity on anaerobic degradation of long-chain fatty acids;Aghasa;Biomass Bioenergy,2022

3. Waste lipids to energy: how to optimize methane production from long-chain fatty acids (LCFA);Alves;Microb. Biotechnol.,2009

4. The interaction between lipids and ammoniacal nitrogen mitigates inhibition in mesophilic anaerobic digestion;Astals;Waste Manag.,2021

5. Conversion of Cn-unsaturated into Cn-2-saturated LCFA can occur uncoupled from methanogenesis in anaerobic bioreactors;Cavaleiro;Environ. Sci. Technol.,2016

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