Dietary risk assessment of pesticides from vegetables and drinking water in gardening areas in Burkina Faso-Reference-Cited by-同舟云学术

Dietary risk assessment of pesticides from vegetables and drinking water in gardening areas in Burkina Faso

Published:2017-12 Issue: Volume:601-602 Page:1208-1216
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Lehmann Edouard^ORCID,Turrero Nuria,Kolia Marius,Konaté Yacouba,de Alencastro Luiz Felippe^ORCID

Funder

Swiss Agency for Development and Cooperation

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference39 articles.

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5. Dietary exposure to chlorinated pesticide residues in fruits and vegetables from Ghanaian markets;Bempah;J. Food Compos. Anal.,2016

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