Impact of antioxidants on PM2.5 oxidative potential, radical level, and cytotoxicity-Reference-Cited by-同舟云学术

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Impact of antioxidants on PM2.5 oxidative potential, radical level, and cytotoxicity

Published:2024-02 Issue: Volume:912 Page:169555
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Wang Yixiang,Xing Chunbo,Cai Baohua,Qiu Wenhui,Zhai Jinghao,Zeng Yaling,Zhang Antai,Shi Shao,Zhang Yujie,Yang Xin,Fu Tzung-May,Shen Huizhong,Wang Chen,Zhu Lei,Ye Jianhuai

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference69 articles.

1. Effect of vitamin E and omega-3 fatty acids on protecting ambient PM2.5-induced inflammatory response and oxidative stress in vascular endothelial cells;Bo;PLoS One,2016

2. Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in genes involved in lipid metabolism;Borel;J. Nutr.,2007

3. Safety of N-acetylcysteine at high doses in chronic respiratory diseases: a review;Calverley;Drug Saf.,2021

4. Impacts of antioxidants on hydroxyl radical production from individual and mixed transition metals in a surrogate lung fluid;Charrier;Atmos. Environ.,2011

5. Rates of hydroxyl radical production from transition metals and quinones in a surrogate lung fluid;Charrier;Environ. Sci. Technol.,2015

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