Differences in methane production, yield and intensity and its effects on metabolism of dairy heifers

Author:

Ornelas L.T.C.,Silva D.C.,Tomich T.R.,Campos M.M.,Machado F.S.,Ferreira A.L.,Maurício R.M.,Pereira L.G.R.ORCID

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Secretaria de Estado de Ciência, Tecnologia e Ensino Superior de Minas Gerais

Fundação de Amparo à Pesquisa do estado de Minas Gerais

Instituto Nacional de Ciência e Tecnologia-Ciência Animal

EMBRAPA

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference31 articles.

1. Association of official, chemists, official methods of analysis;A.O.A.C.,1990

2. Dietary mitigation of enteric methane from cattle;Beauchemin;CAB Rev. Perspect. Agric. Vet. Sci. Nutr. Nat. Resour.,2009

3. Nutritional management for enteric methane abatement: a review;Beauchemin;Aust. J. Exp. Agric.,2008

4. Breeding strategies to reduce environmental footprint in dairy cattle;Berry;Adv. Anim. Biosci.,2013

5. Phenotypic relationships among methane production traits assessed under ad libitum feeding of beef cattle;Bird-Gardiner;J. Anim. Sci.,2017

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