Dietary intake of dioxins and dioxin-like PCBs, due to the consumption of dairy products, fish/seafood and meat from Ismailia city, Egypt-Reference-Cited by-同舟云学术

Dietary intake of dioxins and dioxin-like PCBs, due to the consumption of dairy products, fish/seafood and meat from Ismailia city, Egypt

Published:2006-10 Issue:1 Volume:370 Page:1-8
ISSN:0048-9697
Container-title:Science of The Total Environment
language:en
Short-container-title:Science of The Total Environment

Author:

Loutfy N.,Fuerhacker M.,Tundo P.,Raccanelli S.,El Dien A.G.,Ahmed M. Tawfic

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference32 articles.

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2. Canada Ontario, Ministry of Environment and Energy. Green Facts, dioxins and furans 1997. http://www.ene.gov.on.ca/cons/681e01.pdf. 2004.

3. Compilation of EU Dioxin exposure and Health Data;EC (European Commission),1999

4. Reports on tasks for scientific cooperation, Assessment of dietary intake of dioxins and related PCBs by the population of EU Member States;EC (European Commission) SCOOP,2000

5. Council Regulation (EC) No 2375/2001 of 29 November 2001 amending Commission Regulation (EC) No 466/2001 setting maximum levels for certain contaminants in foodstuffs;EC (European Commission);Off J Eur Communities,2001

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