Influence of biological and ecological factors on the bioaccumulation of polybrominated diphenyl ethers in aquatic food webs from French estuaries

Author:

Bragigand Virginie,Amiard-Triquet Claude,Parlier Emmanuel,Boury Pauline,Marchand Philippe,El Hourch Mohamed

Publisher

Elsevier BV

Subject

Pollution,Waste Management and Disposal,Environmental Chemistry,Environmental Engineering

Reference43 articles.

1. AFNOR, 2001. Norme NF V 04-403: Viandes, produits à base de viandes et produits de la pêche—Détermination de la teneur en matière grasse libre. 2001. 11 pp.

2. GC/MS analysis of polybrominated diphenyl ethers in fish collected from the Inland Sea of Seto, Japan;Akutsu;Chemosphere,2001

3. Polybrominated diphenylethers (PBDEs) in sediments and biota downstream of potential sources in the UK;Allchin;Environ Pollut,1999

4. PCBs, PCDD/Fs and PBDEs in crustaceans from different French coastal sites;Bodin;Organohalog Compd,2004

5. Levels of polybrominated diphenyl ether (PBDE) flame retardants in animals representing different trophic levels of the North Sea food web;Boon;Environ Sci Technol,2002

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