Artificial neural networks as a tool for soft-modelling in quantitative analytical chemistry: the prediction of the water content of cheese
Author:
Publisher
Elsevier BV
Subject
Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry
Reference14 articles.
1. An introduction to computing with neural nets
2. Comparison of the training of neural networks for quantitative x-ray fluorescence spectrometry by a genetic algorithm and backward error propagation
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