The utilisation of a piezoelectric quartz crystal for measuring carbon dioxide in wine-Reference-Cited by-同舟云学术

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The utilisation of a piezoelectric quartz crystal for measuring carbon dioxide in wine

Published:1996-06 Issue:2 Volume:327 Page:95-100
ISSN:0003-2670
Container-title:Analytica Chimica Acta
language:en
Short-container-title:Analytica Chimica Acta

Author:

Gomes M.Teresa,Duarte Armando C.,Oliveira João P.

Publisher

Elsevier BV

Subject

Spectroscopy,Environmental Chemistry,Biochemistry,Analytical Chemistry

Reference13 articles.

1. Controlo da qualidade dos vinhos;Curvelo-Garcia,1988

2. The Technology of Wine Making;Amerine,1967

3. Official Methods of Analysis;AOAC,1990

4. Recherches sur le gas carbonique des vins;Lonvaud-Funel;Thése Doctorat en Chimie (mention Oenologie),1976

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Acoustic CO 2 Sensors;Carbon Dioxide Sensing;2019-03-29

2. Very fast CO2 response and hydrophobic properties of novel poly(ionic liquid)s;Journal of Materials Chemistry;2009

3. Direct determination of total carbonate salts in soil samples by continuous-flow piezoelectric detection;Talanta;2004-07

4. The adsorption of carbon dioxide by tertiary alkanolamines;CAN J CHEM;1999

5. Critical assessment of the parameters that affect the selection of coating compounds for piezoelectric quartz crystal microbalances;Talanta;1999-01-05

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